Sweet

2015

DIEFENHARDT

Rheingau

100% Riesling

Late Harvest / Spätlese

VDP Greatest Site

Sweet

Alcohol: 8,5 % Vol.

Acidity: 9,2 g/l

Residual Sugar: 68,1 g/l

Bottle 750 ml

Tasting note: The natural residual sugar is influenced by a “living” acid and lends this Late Harvest Riesling an excellent balance. In the finish the terroir is recognisable and the palate is filled with varied nuances of more complex fruit aromas.

Ageing Potential: 2020

2014

LEITZ

Rheingau

100 % Riesling

Late Harvest / Spätlese

VDP First Class Site

Sweet

Alcohol: 8,0 vol.

Acidity: 9,0 g/liter

Residual Sugar: 65,8 g/liter

Bottle 750 ml

Tasting note: In the exotic bouquet these Rieslings meet aromas of lemon, lime, light mint reflexes, a touch of lychee, banana, pear an pineapple. Packed in a strong residual sweetness. A refreshing Riesling with "tender" fruity acidity, which slowly melts the aroma diversity.

Ageing potential: 2021

2015/2016

SELBACH-OSTER

Moselle

100 % Riesling

Late Harvest / Spätlese

Sweet

Alcohol: 8,5 / 8,0 vol.

Acidity: 8,0 / 8,6 g/liter

Residual sugar: 69,2 / 62,2 g/liter

Bottle 750 ml

Tasting note: Very juicy fruit, complex and long in the finish. Herbal peach fragrance with citrus and cool mineral in the background.

Ageing potential: 2024

Award: Wine Advokat, R. Parker 93+

2015

SELBACH-OSTER

Moselle

100 % Riesling

Cabinet / Kabinett

Sweet

Alcohol: 8,0 vol.

Acidity: 8,5 g/liter

Residual sugar: 46,4 g/liter

Bottle 750 ml

Tasting note: With its concentrated fruit you could also call it a "Frenzy Riesling". Facetted structure and aromas of ripe fruits. Expressive minerality of the slate floor. Pure pleasure and desire for the next sip.

Aging potential: 2020

Award: Wine Advokat, R. Parjer 92+

2015

SPREITZER

Rheingau

100% Riesling

Cabinet / Kabinett

VDP Greatest Site

Sweet

Alcohol: 8,0 % Vol.

Acidity: 8,4 g/l

Residual Sugar: 45,8 g/l

Bottle 750 ml

Tasting note: In the nose the fragrance of peach and ripe apples. Mineral animated fruit at the palate. Complex sweetness, soft and “cuddly”.

Ageing Potential: 2020