Winemaker

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  1. Trittenheimer Apotheke "Die große Leidenschaft" / Auslese

    2016

    FRANZ-JOSEF EIFEL

    Moselle

    100% Riesling

    Special Selection / Auslese

    Semi Sweet

    Alcohol: 10.0 vol.

    Acidity: 8.5 g/liter

    Residual Sugar: 30.0 g/liter

    Bottel 750ml

    Tasting note: Aroma rich by ripe citrus fruits, alive with much body, complex aroma, deep with good minerality, enormous potential.

    Ageing potential: 2036

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  2. Trittenheimer Apotheke "Goldstückchen" / Spätlese

    2015

    FRANZ-JOSEF EIFEL

    Moselle

    100% Riesling

    Late Harvest / Spätlese

    Nobel Sweet

    Alcohol: 7.0 vol.

    Acidity: 10.0 g/liter

    Residual Sugar: 80.0 g/liter

    Bottle 750ml

    Tasting note: Exotic fruit aromas of pineapple and lychee, lively, fruity and easy to handle, complex aroma, profound with beautiful minerality and great potential.

    Ageing potential: 2035

    Award: German best Late Harvest Riesling in 2015 / Gault & Millau

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  3. Trittenheimer Apotheke "Alte Rebe" / Spätlese

    2016

    FRANZ-JOSEF EIFEL

    Moselle

    100% Riesling

    Late Harvest / Spätlese

    Dry

    Alcohol: 11.5 vol.

    Acidity: 8.0 g/liter

    Residual Sugar: 8.5 g/liter

    Bottle 750ml

    Tasting note: Elegant aroma meets fine minerality. Enormous length.

    Ageing potential: 2026

    Award: Best dry Riesling of Germany / Feinschmecker Magazin

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  4. Queen Victoria Hill / Spätlese

    2015

    JOACHIM FLICK

    Rheingau

    100% Riesling

    Late Harvest / Spätlese

    Edel Sweet

    Alcohol: 9,0 % Vol.

    Acidity: 8,2 g/l

    Residual Sugar: 104,2 g/l

    Bottle 750 ml

    Tasting note: Typical cold fermented aroma of gooseberry, pineapple and ice-sweets. Fresh and mineralise taste in the mouth. Great juicy sweetness with notes of white flowers and tangerine. Excellent length.

    Ageing Potential: 2025

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  5. Zeltinger Sonnenuhr / Feinherb "Ur"alte Reben

    2013/2015

    SELBACH-OSTER

    Moselle

    100 % Riesling from very old vines

    Late Harvest / Spätlese

    Semi Sweet

    Alcohol: 12,0 / 11,9 vol.

    Acidity: 7,5 / 7,3 g/liter

    Residual sugar: 21,9 / 23,0 g/liter

    Bottle 750 ml

    Tasting note: Fine Riesling grape paired with the scent of citrus and green apple. Fresh and clear but expressive. A Riesling classic.

    Ageing potential: 2024

    Award: Wine Advokat, R. Parker 93+ , Wine Spectator: 91

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  6. Zeltinger Himmelreich / Anrecht Auslese

    2015

    SELBACH-OSTER

    Moselle

    100 % Riesling

    Special Selection / Auslese

    Nobel Sweet

    Alcohol: 8,0 vol.

    Acidity: 9,2 g/liter

    Residual Sugar: 96,0 g/liter

    Bottle 750 ml

    Tasting note: The wine has apricot and peach aromas, lingering dries fruit flavours and a refreshing sweetness that wasnt´t cloying at all because the natural acid cleared the mouth. 

    Ageing potential: 2028

    AWARD: Wine Advokat, R. Parker 94

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  7. Zeltinger Schlossberg / Spätlese

    2015

    SELBACH-OSTER

    Moselle

    100 % Riesling

    Late Harvest / Spätlese

    Nobel Sweet

    Alcohol: 8,0 vol.

    Acidity: 9,1 g/liter

    Residual sugar: 74,0 g/liter

    Bottle 750 ml

    Tasting note: The Zeltinger Schlossberg is an unbeatable Riesling location. The late Harvest is full spicy fruit, full with a round body, taste between pink grapefruit and peach, great sustainability, elegant sweetness, fine-grained - an impressive wine, from the Moselle.

    Aging potential: 2024

    Award: Wine Advokat, R. Parjer 93+, Wine Spectator 91

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  8. Zeltinger Sonnenuhr / Spätlese

    2015/2016

    SELBACH-OSTER

    Moselle

    100 % Riesling

    Late Harvest / Spätlese

    Sweet

    Alcohol: 8,5 / 8,0 vol.

    Acidity: 8,0 / 8,6 g/liter

    Residual sugar: 69,2 / 62,2 g/liter

    Bottle 750 ml

    Tasting note: Very juicy fruit, complex and long in the finish. Herbal peach fragrance with citrus and cool mineral in the background.

    Ageing potential: 2024

    Award: Wine Advokat, R. Parker 93+

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  9. Zeltinger Sonnenuhr / Kabinett

    2015/2016

    SELBACH-OSTER

    Moselle

    100 % Riesling

    Cabinet / Kabinett

    Semi Sweet

    Alcohol: 9,0 / 9,2 vol.

    Acidity: 8,4 / 8,2 g/Liter

    Residual sugar: 43,6 / 39,3 g/Liter

    Bottle 750 ml

    Tasting note: Facet rich, feine elegance, lots of fruit - These attributes are the lovely Reisling from the Moselle assign. A wine of originality and character.

    Ageing potential: 2022

    Award: Wine Advokat, R. Parker 91 (2015)

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  10. Wehlener Sonnenuhr / Auslese

    2015

    SELBACH-OSTER

    Moselle

    100 % Riesling

    Special Selection / Auslese

    Edel Sweet

    Alcohol: 8,0 vol.

    Acidity: 8,1 g/liter

    Residual sugar: 101,0 g/liter

    Bottle 750 ml

    Tasting note: In the glas the wine chances yellow-green with a golden glow. A touch of honey, delicate peach aromas and a scent of green apple and pink grapefruit complete the aroma of exotic fruits.

    Aging potential: 2028

    Award: Wine Advokat, R. Parker 95

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  11. Graacher Domprobst / Spätlese

    2016

    SELBACH-OSTER

    Moselle

    100 % Riesling from old vines

    Late Harvest / Spätlese

    Semi Sweet

    Alcohol: 11,0 vol.

    Acidity: 8,1 g/liter

    Residual Sugar: 20,3 g/liter

    Bottle 750 ml

    Tasting note: Balanced body, creamy, good balanced, intensive, compact. Fragrance of acacia flowers, honey melon, stone note, mineral note.

    Ageing potential: 2024

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  12. Zeltinger Schlossberg / Kabinett

    2015

    SELBACH-OSTER

    Moselle

    100 % Riesling

    Cabinet / Kabinett

    Sweet

    Alcohol: 8,0 vol.

    Acidity: 8,5 g/liter

    Residual sugar: 46,4 g/liter

    Bottle 750 ml

    Tasting note: With its concentrated fruit you could also call it a "Frenzy Riesling". Facetted structure and aromas of ripe fruits. Expressive minerality of the slate floor. Pure pleasure and desire for the next sip.

    Aging potential: 2020

    Award: Wine Advokat, R. Parjer 92+

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  13. Riesling 101 / VDP Gutswein

    2018

    SPREITZER

    Rheingau

    100 % Riesling

    VDP Gutswein / Estate Wine

    Semi Dry

    Alcohol: 11,5 vol.

    Acidity: 8,2 g/liter

    Residual Sugar: 16,3 g/liter

    Bottle 750 ml

    Tasting note: A very harmonious and at the same time complex wine. A fruity and sparkling Cuvee from three prominent Rheingau locations - Lenchen, Doosberg and Hendelberg.

    Ageing potential: 2023

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